Our History

The Chef’s Collection

Frijoles de la Olla

Whole beans slowly simmered with onion, garlic, and salt

Frijoles Refritos

Refried beans, cooked and mashed, then fried with oil or lard

Frijoles Charros

“Cowboy beans” stewed with tomato, onion, bacon or chorizo, and chilies

Tamales de Frijoles

Tamales filled with seasoned beans.

Frijoles Borrachos

“Drunken beans” cooked with beer, often with bacon, tomatoes, and jalapeños

Select Your FavoriteFlavor Item

From rustic stews cooked over open fires to modern twists served in bustling cities, frijoles have shaped cuisines, nourished generations, and brought people together around the table

Tostadas de Frijoles

Crispy tortillas spread with refried beans and layered with toppings

Sopes con Frijoles

Thick corn masa cakes topped with refried beans and garnishes.

Frijoles Borrachos

“Drunken beans” simmered with beer, tomatoes, and chilies rich, flavorful, and festive.

Enfrijoladas

Tortillas dipped in a smooth bean sauce, folded or rolled, and topped with cheese

Tamales de Frijol

Tamales filled with seasoned beans, especially common in southern Mexico.

Frijoles Puercos

Rich refried beans with cheese, chorizo, and spices

Look Inside Photo Gallery

Step into our Frijoles TV Gallery  a vibrant space where flavors, traditions, and stories come to life through captivating images and videos. From rustic kitchens and colorful markets to steaming pots and beautifully plated dishes, this gallery celebrates the heart and soul of frijoles across cultures.

Frijoles de la Olla

Classic

Frijoles Refritos

Organic

Frijoles Charros

Special

Frijoles Borrachos

Drunken Beans

Frijoles Puercos

Most Loved

Reserve yourtaste with ease!

Community is at the heart of everything we do. Whether you want to share a treasured family recipe, collaborate on a story, ask a question, or simply say hola  we’d love to connect with you.

Hours

Mon to Fri: 7am-6pm

Start: Sat: 9am-7pm

Offday : Sun: 9am-6pm

Contact

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Celebrating the humble bean,
From kitchen traditions to cultural stories,
Uniting generations through flavor and heritage.

Classics

Contacts

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This domain is also FOR SALE. We’re open to offers!

If you're interested in buying this domain or placing ads here, contact:

John D Abravanel Berdugo

📞 323-359-5210